Other Tea Equipment

TEA ROOM EQUIPMENT 1

  • Electronic Bench Timer:- A bench to electronic timer with large digital display of elapsed time. Has two easy to set modes- count up (23 hours 59 minutes and 59 seconds) or count down, and has penetrating alarm in count down mode.
  • Electronic Tea scales:- Now weigh out your tea samples quickly and accurately with a portable electronics scale readable to one tenth of a gram. This speeds up tea sample weighing and is far more accurate than brass hand scales.

TEA ROOM EQUIPMENT

  • Hot jaw Heat Sealer- For heavier grade gusseted polyfoil pouches a heated jaw sealer is more suitable than impulse sealing to provide a wide crimped seal that ensures an airtight closure.

HEAT SEALABLE POUCHES- we supply a variety of different sized pouches in a variety of materials:

  • Three layer polyfoil laminate gusser sided heat seal bags in 5 sizes- for simple,elegant, effective protection 50g, 125g,250g, 500g, and 1Kg nominal sizing.
  • Traditional Brown Ribbed kraft paper, gusset sided heat seals bags in 3 sizes- 125g to 500g.


Tea Room Equipment 4

  • SPITTON-  an essential item in any tea room. Our traditional design wheeled model is made from corrosion free easy to clean bright finish stainless steel, with detachable cone, side handles and removable bucket for easy emptying.

TEA QUALITY CONTROL EQUIPMENT 1

  • WITHER MOISTURE- Maintaining a consistent withered leaf moisture is the key to controlling quality along the production whole line. Our experience is that the wither moisture data entered into the factory daily record book is often fictional. While the NIR method (being instantaneous and non destructive) is undoubtedly the best tool for monitoring wither moisture, a less expensive option is the Thermo ray Infra Red Moisture Balance (Order Code TRY-01) or automated Quartz halogen Moisture Analyser (Code AMS -01)

TEA QUALITY CONTROL EQUIPMENT 2

  • Firing Losses- have you ever really checked on the avoidable quality losses arising from your drying? Now there is a way to achieve this. The tea Craft Mini Fluid bed Drier can be set to match your factory drier specifications but, unlike your factory drier ,due to its precision electronic control it can actually achieve and hold the set conditions. Parallel drying of a sample of dhool from your fermenter will soon show how much potential value is being lost in our drier- you will be truly amazed! Trials with the versatile Tea craft FBD will soon show you the very best drying conditions for your tea and provide data to allow you to modify your full scale driers to optimize quality and minimize running costs.

TEA QUALITY CONTROL EQUIPMENT 3

  • SORTATION QC- as a producer, ensuring that your final product is consistently manufactured to specification will maximize its market value and enhance your reputation. As a buyer you need to check that the teas delivered to you meet your exact requirements. This level of care in manufacture and for packing requires the right equipment- we can advise on all sorted tea QC aspects.

TEA QUALITY CONTROL EQUIPMENT 4

  • MADE- TEA QC SET we supply a complete made –Yea Quality Control Set to measure your tea moisture ,tea bulk density and fine dust percentage. The set comprises a Teacraft Thermoray Moisture balance, Teacraft Tap Density Volumeter,an electronic scale ,together with a 200 micron sieve and receiver and lid set

TEA QUALITY CONTROL EQUIPMENT 5

  • Tea Moisture- high moisture is tea’s worst enemy, whether it’s due to poor firing or when picked up in the sorting room. Therefore an accurate and dependable moisture meter is undoubtedly the most important quality control instrument in the Tea Room.

MOISTURE MEASUREMENT
Moisture In Bulk Tea:

we have evaluated many systems claiming to give an instant reading for moisture of tea in bulk- but generally the quicker the reading the less accurate the result. The only equipment we feel happy to supply for bulk tea moisture measurement is the HYGROMER M11. This instrument works on the physical principle that the humidity of air between and around tea particles is directly related to the moisture of that tea. When inserted into bulk tea this spar probe instrument senses and displays the humidity within the bulk- which is easily converted to read tea moisture content. A rapid non-destructive testing method. Can be used for tea in bulk,in paper sacks ,and in chests. Very popular in packing warehouses.

MOISTURE MEASUREMENT
TEACRAFT SPEEDY 60/60 CAPACISTANCE MOISTURE METER-
A simple and rugged portable moisture meter. Virtually instant reading –gives a % moisture reading from made tea(in moisture range 0 to 30%) in just 7 seconds- result shown on large LCD required. Automatic operation with no sample weighing required. Non-destructive to tea sample . Works by measuring change in electrical capacitance due to presence of water . Moisture meter is temperature compensated so can measure ex-dyer tea is fully portable (battery operated) and is supplied complete with a strong carry case.

PROCESS CONDITION MONITORING 1
TEMPERATURE: DIGITAL THERMOMETER
The application of modern thermocouple technology now allows very accurate temperature measurement across a wide range of conditions. Our single or dual probe hand held portable units utilize K-type thermocouple probes (the food industry standard) and feature a strong ABS case.

NON CONTACT INFRARED THERMOMETER
A unique ultra compact design to slip in the pocket displays maximum, minimum, average and current temperatures. Easy to use, you simply aim the instrument, press the scan button and read the temperature immediately. Because no physical contact is necessary  ,the temperature of moving, rotating, hazardous and inaccessible objects can be measured instantly. A laser sighting is incorporated for small or distant targets. Adjustable emissivity to give precise temperature measurements on all types of surface. Can be used for field of factory ,leaf temperature, steam pipes, boiler stacks, motor bearings, withering troughs, fermenters and driers.

PROCESS CONDITION MONITORING 2
HUMIDITY: AIRFLOW

  • VANE TYPE VELOCITY ANEMOMETER - a compact two handed precision instrument with remote sapphire jewel bearing rotating vane(52 mm diameter on 2 meter coiled cable) in a strong ABS housing with flip out stand. Standard quarter inch camera tripod mount for unattended continuous monitoring.
  • SINGLE HANDED VOLUME VELOCITY ANEMOMETER - a lightweight ergonomic design single handed precision instrument with integral rotating vane probe (100mm diameter) in a robust ABS housing. Simple single button operation. Instrument is ideal for making all trough and drier fan volume fan volume measurements without calculations.
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